The Fish House

A long-running Key Largo seafood restaurant and fish market on the Overseas Highway, known for fresh local catch prepared Matecumbe-style.

The Fish House has been a Key Largo landmark for decades, buying its fish daily and serving it in a casual nautical dining room beside its own seafood market. Specialities include the Matecumbe-style preparation of local catch, conch and stone crab in season, and key lime pie made on site.